I love crockpot recipes! With a family of 6, we almost bank on anything that we can cook in less than 30 minutes or something that can simmer in the crockpot all day! In fact, I just bought a new crockpot for the store so that it can simmer while I work!
So I don’t know if you remember last winter when we shared our Creamy Chicken Parmesan Recipe using Campbells Skillet Sauce, but we also did a giveaway… We have a special giveaway planned in a few weeks that has something to do with Crockpot Recipes, so stay tuned! In the meantime, make sure you try this amazing Tavern Style Pot Roast using Campbells Tavern Style Pot Roast Slow Cooker Sauce!
Tavern Style Pot Roast
Ingredients
- 2-3 LB Beef Chuck Roast
- Campbells Tavern Style Pot Roast Sauce
- Slow Cooker
Instructions
- Place your Roast in a Crockpot
- Pour Sauce over pot roast (no need to add water!)
- Cook on low for 7-8 hours until beef is fork-tender or High for 4-6 hours. (We like to cook it on low to soak in all that flavor and make it nice and tender!
- Serve with or without a bun!
Copyright Wines of a Busy Mom
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